Tuna safe tuna salad
recipes
vegetarian
Dolphins are great and all, but have you ever seen a living, swimming tuna? They’re bloody amazing.
- 3 cups cooked, drained chick-peas
- several spoonfuls of mayo-like substance
- 1 stalk minced celery
- 1 T nutritional yeast flakes
- 2 green onions, chopped
- 2 tsp soy sauce
- 1 teaspoon kelp powder (for that authentic “from the sea” flavor)
- kosher salt & fresh pepper, to taste
Mash up the chick peas; they deserve it. Seriously, take out all of your aggression on these bastards. Throw everything else in the bowl. Stir. Eat. Delicious.